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- Published: 12/02/2013
- Company: H&C Solutions Ltd
- Location: City of London, Greater London, United Kingdom
There is a job vacancy to work as a Cook in a Vietnamese restaurant.
We are looking for an ambitious person who loves Vietnamese cuisine. We are seeking an individual who is career driven, professional and a leader who is able to introduce structure and foundations in the kitchen. The restaurant currently seats 150 customers over two floors, with separate menus offering a professional yet casual dining brasserie style setting. The restaurant averages 200 covers per day, with last orders at 11:00pm.
The suitable candidate will control the following tasks: menu planning, stock control, stock and wasting inventory, leading a team of eight chefs, recruitment, in-house training, health and safety, maintaining hygiene, developing new and existing relationships with suppliers. The kitchen opens daily from 11:30am. The successful Sous Chef will be contracted to 45hours per week.
We are looking for an ambitious person who loves Vietnamese cuisine. We are seeking an individual who is career driven, professional and a leader who is able to introduce structure and foundations in the kitchen. The restaurant currently seats 150 customers over two floors, with separate menus offering a professional yet casual dining brasserie style setting. The restaurant averages 200 covers per day, with last orders at 11:00pm.
The suitable candidate will control the following tasks: menu planning, stock control, stock and wasting inventory, leading a team of eight chefs, recruitment, in-house training, health and safety, maintaining hygiene, developing new and existing relationships with suppliers. The kitchen opens daily from 11:30am. The successful Sous Chef will be contracted to 45hours per week.
Details
- Vacancy » Cook for Vietnamese restaurant
- Categories » Tourism and hospitality - Hospitality
- Vacancy Number » 1
- Contract Type » Permanent
- Working day » Full-Time
- Salary » £30.000 Gross/Year
Requirement
- Minimum studies » No Formal Qualifications
- Minimum experience » Without experience
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